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  		Pupils design a school lunch for County鈥檚 school children 
  		Published: 14/07/2015
Two 天涯社区 school pupils have won a county wide competition to design a 
school lunch.
 
The Design a School Lunch competition has been organised by the 天涯社区 
School Meals Service, to celebrate how great school meals are. The winning 
dishes 鈥 a main and a dessert dish 鈥 will both feature on the school lunch menu 
for 2015/16.
 
Children entering the competition were encouraged to individually design either 
a main course or a dessert. The dishes needed to incorporate aspects of The Eat 
Well Plate. The competition was open to all Primary pupils in 天涯社区 
schools and was free to enter.
 
Entries were all assessed on the recipe name, the fruit and vegetable content, 
the use of ingredients and the cost- dishes needed to be 拢2 or less per portion.
 
The winning entries were Eben Wyn Williams, Year 5, from Ysgol Glanrafon in 
Mold, for his Lasagne Selsig, and Sophie Williams, Year 5, from Ysgol Derwen, 
Higher Kinnerton, for her Pear and Blueberry Slice.
 
Cllr Bernie Attridge, Deputy Leader and Cabinet Member for Environment recently 
presented both winning pupils with a 拢100 Argos voucher each, provided by 
Little Food Company, and the two winning schools have received 拢500 to develop 
the school鈥檚 canteen experience.
 
Cllr Attridge said:
 
鈥淭his was a wonderful opportunity for our primary school pupils to make their 
mark and design a school lunch which will now be available, and enjoyed, at 
schools across the County in the next school year. It is important that we 
engage with children about food, and show them how healthy meal choices can 
also be fun. My thanks go to all those children who took part, and 
congratulations in particular to the winners, Eben and Sophie, for their 
inspiring and creative menus.鈥
Images 
Caption: Image No 7550: Councillor Attridge is pictured with Eben Wyn Williams, 
Cook in Charge Elaine Delaney and Healthy Eating Coordinator Laura England.
 Caption: Image No 7563: Councillor Attridge is pictured with Sophie Williams 
and Cook in Charge Nicola Chilton and Healthy Eating Coordinator Laura England
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